Order for Tuesday, February 7

Meats: 5-6 oz. 

Seafood: 4-5 oz. 

Potatoes: 6-8 oz. 

Grain-Free Pasta: 2 oz. 

Legumes: 1-2 oz.

Vegetables: 2-3 oz.

Fresh Fruit: 2 oz.

Sauces & Vinaigrettes: 1-2 oz.

 Fully prepared meals are served cold, in compostable packaging or oven safe aluminum pans- include ingredient label and reheating instructions.